The sources of Hospital infection of wounds with Clostridium welchii
نویسندگان
چکیده
منابع مشابه
Proteolytic Enzymes of Clostridium welchii
1. Two optically isomeric open-chain pentapeptide esters have been synthesized. These peptides have the same sequence of amino-acid residues as gramicidin S. 2. A crystalline acylpentapeptide amide has been synthesized. Thiscompound is structurally analogous to the natural antibiotic in that its constituent amino-acids are arranged in the same sequence and are of the same optical configuration ...
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15 صفحه اولClostridium welchii and Bacillus cereus infection and intoxication BETTY
Clostridium welchii type A is a common agent of food poisoning when allowed to proliferate to large numbers in cooked foods, usually meat and poultry. The main factors of importance are survival of the spores, frequently found on raw products, through the cooking process, and possible contamination of cooked meats transferred to unclean containers; subsequent germination of spores and rapid mul...
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چکیده ندارد.
15 صفحه اولClostridium welchii and Bacillus cereus infection and intoxication.
Clostridium welchii type A is a common agent of food poisoning when allowed to proliferate to large numbers in cooked foods, usually meat and poultry. The main factors of importance are survival of the spores, frequently found on raw products, through the cooking process, and possible contamination of cooked meats transferred to unclean containers; subsequent germination of spores and rapid mul...
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ژورنال
عنوان ژورنال: Journal of Hygiene
سال: 1958
ISSN: 0022-1724
DOI: 10.1017/s0022172400037669